by Dr. Stephen Parker (Article selection and Commentary) on February 20, 2011
From the article: Although some statins are stronger than others, there’s no evidence that one is better than another at preventing heart attacks or other cardiovascular outcomes. National guidelines on lowering cholesterol treat the statins as equivalent. A study from the Boston VA Healthcare System supports this approach. Veterans who achieved the greatest reduction in [...]
by Dr. Stephen Parker (Article selection and Commentary) on June 15, 2010
Wall Street Journal June 15, 2010 Some prominent doctors are pushing a heretical notion: Physicians have been prescribing statins to some of the wrong people. For years, Americans have been taking statins, among the most widely used drugs in the world, with the aim of getting their cholesterol numbers down to target levels. People are [...]
by Dr. Stephen Parker (Article selection and Commentary) on March 29, 2010
A new study from Iowa State University’s Nutrition and Wellness Research Center (NWRC) may give men a way to combat high cholesterol without drugs — if they don’t mind sprinkling some flaxseed into their daily diet. Suzanne Hendrich, an ISU professor in food science and human nutrition, led a study that examined the effects of [...]
by Dr. Stephen Parker (Article selection and Commentary) on March 17, 2010
Newswise — A new national study has shown that nearly 75 percent of patients hospitalized for a heart attack had cholesterol levels that would indicate they were not at high risk for a cardiovascular event, according to current national cholesterol guidelines. Specifically, these patients had low-density lipoprotein (LDL) cholesterol levels that met current guidelines, and [...]
by heartcurrents on March 11, 2010
Experimental Drug That Mimics Thryoid Hormone Safely Lowers ‘Bad’ Cholesterol ScienceDaily (Mar. 11, 2010) — People whose “bad” cholesterol and risk of future heart disease stay too high despite cholesterol-lowering statin therapy can safely lower it by adding a drug that mimics the action of thyroid hormone. In a report published in the Mar. 11, [...]
by heartcurrents on March 9, 2010
Oatmeal and Oat bran Walnuts and Almonds Fish and Omega-3 Fatty Acids Olive Oil Foods fortified with plant sterols or stanols Mayo Clinic